BrahMos WORLD INDIA MADHYA PRADESH BHOPAL WTN SPECIAL Astrology GOSSIP CORNER RELIGION SPORTS BUSINESS FUN FACTS ENTERTAINMENT LIFESTYLE TRAVEL ART & LITERATURE SCIENCE & TECHNOLOGY HEALTH EDUCATION DIASPORA OPINION & INTERVIEW RECIPES DRINKS BIG MEMSAAB 2017 BUDGET 2017 FUNNY VIDEOS VIRAL ON WEB PICTURE STORIES Mahakal Ke Darshan
WTN HINDI ABOUT US PRIVACY POLICY SITEMAP CONTACT US
logo
Breaking News

Rosy Mulled Orange Punches

Saturday - January 5, 2019 11:30 am , Category : DRINKS

Ingredient:
SYRUP
2 cups water
1 cup sugar
1 tsp whole cloves
1 tsp whole allspice
2 cinnamon sticks
1 lemon, sliced
1 orange, sliced

NONALCOHOLIC PUNCH
1 1/2 quarts (6 cups) raspberry-cranberry drink

ALCOHOLIC PUNCH
2 (750 ml) bottles (6 cups) dry red wine

Method:
In small saucepan, combine all syrup ingredients; mix well. Cook over medium heat until mixture comes to a boil, stirring constantly. Reduce heat; simmer 10 minutes.

Strain syrup. Cool slightly. Refrigerate syrup at least 3 hours or until serving time.

At serving time, place half of prepared syrup (about 1 1/4 cups) in each of 2 large saucepans. To one add raspberry-cranberry drink. To the other add wine. Simmer each over low heat until thoroughly heated. Serve hot with cinnamon sticks and citrus twists, if desired.

RELATED NEWS

Brew Soft Drink Punch

Brew Soft Drink Punch...

February 24th, 2019
Mulled Red Wine

Mulled Red Wine...

February 24th, 2019