Stout Beer-Ice Cream Mini Floats
Thursday - December 28, 2017 11:24 am ,
Category : DRINKS
Ingredient:
1 cup premium vanilla ice cream
1/2 cup stout draught beer (from 14.9-oz can)
3 tbsp chocolate-flavor syrup
Method:
Using small ice cream scoop (about 1 tablespoon each), place 2 small scoops in each of 8 shot glasses. Slowly pour about 1 tablespoon beer into each glass.
Drizzle each with about 1 teaspoon syrup. Serve immediately with small spoons.
1 cup premium vanilla ice cream
1/2 cup stout draught beer (from 14.9-oz can)
3 tbsp chocolate-flavor syrup
Method:
Using small ice cream scoop (about 1 tablespoon each), place 2 small scoops in each of 8 shot glasses. Slowly pour about 1 tablespoon beer into each glass.
Drizzle each with about 1 teaspoon syrup. Serve immediately with small spoons.
