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Maple Syrup Cocktail

Thursday - January 18, 2018 11:30 am , Category : DRINKS

Ingredient:

1 oz dark rum
2 oz Irish Cream
1 tsp maple syrup
2 oz milk
1/4 cup crumbled bacon bits
2 mini Bisquick frozen waffles

Method:
Begin by gathering your ingredients.
Cook a few pieces of bacon, let them cool, then crumble into small pieces.
Using the waffle recipe on the back of the Bisquick box, make mini waffles to garnish and dip into the cocktail.

Add the Irish Cream, milk, rum and maple syrup in a cocktail shaker with ice.
Shake vigorously for a few seconds until ingredients are combined.

Strain the cocktail into a martini glass. Sprinkle a few bacon bits on the top. Add two waffles onto a skewer and place in the cocktail to garnish.
Dip the mini waffles into the drink for an added treat.
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