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Guava Basil Daiquiri

Friday - January 26, 2018 11:30 am , Category : DRINKS

Ingredient:

5 leaves basil
1 1/2 oz clear rum
1 1/2 cups guava nectar
Ice

Method:
Place basil in the palm of your hand and slap a few times with your other hand. This will wake up the essential oils in the basil leaves without bruising them the way you would if you muddled them into the drink.

Layer the basil leaves into a rocks glass with ice.

Mix the guava nectar and rum in a shaker with ice. Shake really well and strain over ice into the glass with the basil.
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