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Blender Eggnog

Friday - October 28, 2016 10:56 am , Category : DRINKS
Blender Eggnog
Blender Eggnog

Ingredients :
  • 2 cup - heavy cream
  • Sugar
  • ¼ tsp - nutmeg
  • 2-4 - eggs
  • 1 cup - brandy
  Method:
  • In a saucepan add cream, sugar, and nutmeg and cook on simmer flame.
  • Beat eggs in a bowl for a minute. Then add hot cream mixture. Blend until frothy.
  • Then add the brandy and blend to combine.
  • Serve warm.
 

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