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Potato Mix Raita

Thursday - July 25, 2019 5:59 pm , Category : RECIPES

 
Ingredient:

1 cup Fresh thick curd
1 no Sweet potato, boiled, chopped
1 no Potato, boiled, chopped
1 no Cucumber, chopped
4-5 no Waterchestnuts, boiled, peeled & chopped
1 tbsp Coriander finely chopped
1 no small Green Chili, finely chopped
1 tbsp Roasted peanuts, whole
½  tsp Cumin seed, powder
½  tsp Cumin seeds, whole
1 tsp Oil
Sugar to taste
Salt to taste


Method:

Beat curd in a deep salad bowl.
Add cumin powder, salt, sugar, chili and mix well.
Add all prepared vegetables, peanuts and mix to blend well.
Chill it well till required.

Before Serving: Heat oil in a small crucible, or tempering spoon.
Add cumin seeds; allow spluttering.
Pour sizzling tempering over raitha.
Garnish with chopped coriander.

 
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