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Cherries Rum Punch

Tuesday - November 27, 2018 11:30 am , Category : DRINKS

Ingredient:
24 ounces (3 cups) spiced rum
3 cups white grape juice
1/4 cup fresh lime juice
5 cups ginger ale
5 cups ice
1 cup Bordeaux maraschino cherries, undrained

Method:
In a large pitcher, stir together rum, grape juice, lime juice, ginger ale and ice. Add cherries.

Serve and enjoy!
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