Grapefruit Citrus Orange Punch
Friday - November 23, 2018 11:24 am ,
Category : DRINKS
Ingredient:
1/2 can (12-ounce size) frozen grapefruit juice concentrate, thawed
1/2 can (12-ounce size) frozen tangerine or orange juice concentrate, thawed
1 bottle (1 liter) sparkling water, chilled
2 cups cold water
Method:
Mix all ingredients in punch bowl.
Serve over ice.
1/2 can (12-ounce size) frozen grapefruit juice concentrate, thawed
1/2 can (12-ounce size) frozen tangerine or orange juice concentrate, thawed
1 bottle (1 liter) sparkling water, chilled
2 cups cold water
Method:
Mix all ingredients in punch bowl.
Serve over ice.