Yummy Cheese Paratha

Ingredients:
2 cup -  wheat flour
1 cup - cheese, shredded
1 tsp  - black pepper powder
1tsp – green chilli chopped
1 cup – onion, finely chopped
Salt to taste
Oil/ghee

In a bowl mix flour, water, salt and knead a smooth and soft dough. Keep aside.
In another bowl mix cheese, chopped onion, green chilli, salt and pepper. Mix well and keep aside.
Now make small equal balls of the dough.
Roll each ball into a small round and stuff a spoonful in the rounds.
Seal all the sides together and make balls again.
Roll each balls softly and make paratha.
Heat nonstick tawa and put paratha on it . First cook paratha (both side)without oil.
Then brush oil/ghee on both sides of paratha and fry till golden n crisp.
Make sure it should cook from both side.
Serve hot!!!