Spicy Egg Butter Masala
Wednesday - December 7, 2016 11:21 am ,
Category : RECIPES
Spicy Egg Butter Masala
Ingredients:
4 - Eggs, Boiled, cut into 2 pieces
2 - Onion, Chopped
1 cup - Tomatoes, chopped
1 tsp - Green chilli paste
1 tsp - Ginger Garlic paste
1 tsp - Red chilli powder
1/4 tsp - Turmeric powder
Salt to taste
1 tsp - Garam Masala
1 tsp - whole spices powder
Butter
2 tbsp - oil
1/2 cup - thick Curd
Coriander leaves for garnishing
Method:
Heat 2 tbsp butter in a pan - add chopped onion and fry well.
Then add ginger garlic paste and saute for a minute on medium flame.
Now add chopped tomatoes and cook for few minutes.
Then add red chilli powder, turmeric powder , garam masala, green chilli paste and salt.
Add water if needed and cook the masala for 5-8 minutes.
Then add 2 tbsp butter over the masala and boiled eggs.
Mix properly and add whole spices powder and curd.
Cook the mixture for 10 minutes on medium low flame then transfer it to serving bowl.
Heat oil in a pan and add red chilli and immediately pour this mixture over the egg masala curry.
Put butter on the top and garnish with coriander leaves.
Serve hot!!!
