Almond and Pistachio Cake : Christmas Special
Sunday - December 25, 2016 8:39 am ,
Category : RECIPES
Almond and Pistachio Cake : Christmas Special
Ingredients:
- 250 g butter, softened
- 200 g - caster sugar
- 50 g - plain flour
- 4 eggs
- 1/2 small cup - ground almonds
- 10-12 - cashews
- 1/2 small cup - ground pistachio nuts
- 1 tsp - baking powder
- grated zest of 2 unwaxed lemons
- Preheat oven to 180 degrees (Gas 4)
- Beat the butter and sugar together until smooth. Add the eggs, a little at a time, and beat until firmly incorporated.
- Stir in the ground almonds, cashews and pistachios, the flour, the baking powder and the lemon zest.
- Spoon the mixture into the prepared tin and bake for 40-45 minutes, until cooked.
- let it to cool and cut into desired pieces.
- Serve and enjoy
