BrahMos WORLD INDIA MADHYA PRADESH BHOPAL WTN SPECIAL Astrology GOSSIP CORNER SPORTS BUSINESS FUN FACTS ENTERTAINMENT LIFESTYLE TRAVEL ART & LITERATURE SCIENCE & TECHNOLOGY HEALTH EDUCATION DIASPORA OPINION & INTERVIEW RECIPES DRINKS FUNNY VIDEOS VIRAL ON WEB PICTURE STORIES
WTN HINDI ABOUT US PRIVACY POLICY SITEMAP CONTACT US
logo
Breaking News

Raspberry Iced Tea

Wednesday - July 21, 2021 7:03 pm , Category : DRINKS



 
Ingredients:

8 cups water, divided
1/2 cup sugar, or more to taste
3 tea bags 
black tea, or tea blend, or 3 teaspoons loose leaf tea
2 cups fresh or frozen raspberries
3 tablespoons freshly squeezed lemon juice, from 1 lemon
Fresh raspberries, for garnish

Lemon slices, for garnish
 
Method:

 
Gather the ingredients.
Bring 4 cups of water to a boil. Remove from heat, stir in the sugar until dissolved. Add tea bags and let steep for 10 to 15 minutes. Remove the tea bags once it reaches your desired strength. Add a little more sugar before it cools down for a sweeter tea. Let cool or chill in the refrigerator.
In a medium saucepan, bring 4 cups of water to a boil. Reduce the heat, add the raspberries and mash. Simmer for about 15 minutes. Remove from the heat and let cool.
Strain out the raspberries using a fine-mesh strainer or cheesecloth.
Combine the sweet tea and raspberry water in a pitcher. Add the 
juice of 1 lemon and stir well. Chill in the refrigerator until ready to drink.
Serve over ice, garnish with raspberries and lemon slices, and enjoy!

RELATED NEWS