Peanut Butter Krispy Treats
Saturday - June 22, 2019 5:51 pm ,
Category : RECIPES
Ingredient:
3/4 cup unsalted peanut butter
3/4 cup maple syrup
1 tsp fine-grain sea salt
2 1/2 tsp agar agar flakes
4 cups unsweetened (or lightly sweetened) crisp brown rice cereal
3/4 cup pistachios, toasted and chopped
Line two muffin tins with about 18 muffin/cupcake wrappers, and set aside.
Method:
Combine the peanut butter, maple syrup, salt, and agar flakes in a large saucepan over low heat and stir constantly until smooth, hot, melted, and bubbling just a bit.
Add the cereal and 1/2 cup of the pistachios and stir until well coated. Spoon two heaping tablespoons of the mixture into each muffin wrapper and press into place with the back of a spoon.
Alternately, if you want krispy squares, you can transfer it to an 8 by 8-inch baking dish.
Sprinkle with the remaining pistachios and refrigerate until completely cool.
Makes about 1 1/2 dozen treats.
