Almond And Rose Kheer Recipe
Saturday - November 14, 2020 8:22 am ,
Category : RECIPES
Ingredients
2 Litre full fat milk
150 gms rice
45gms grain sugar
3-4 Rose water drops
10 gms dried rose petals
100 gms almonds
30 gms almond slivers
150 gms rice
45gms grain sugar
3-4 Rose water drops
10 gms dried rose petals
100 gms almonds
30 gms almond slivers
Method
Soak the rice in water for about 20 minutes.
Heat milk in a heavy bottom pan. After a boil, reduce the heat and simmer till milk is reduced to half the original volume.
Add the soaked rice after draining the water and cook on low heat till rice is cooked well and the mix thickens.
Add chopped almonds and cook for further 15 mins on low heat till the kheer is thick and creamy, add sugar.
Set aside to cool. Once cool add rose water and mix. Refrigerate till serving
Roast some almond slivers in an oven for 180 degrees for 5 minutes, until golden brown. Garnish with slivers and dried rose petals before serving.
