BrahMos WORLD INDIA MADHYA PRADESH BHOPAL WTN SPECIAL GOSSIP CORNER RELIGION SPORTS BUSINESS FUN FACTS ENTERTAINMENT LIFESTYLE TRAVEL ART & LITERATURE SCIENCE & TECHNOLOGY HEALTH EDUCATION DIASPORA OPINION & INTERVIEW RECIPES DRINKS BIG MEMSAAB 2017 BUDGET 2017 FUNNY VIDEOS VIRAL ON WEB PICTURE STORIES Mahakal Ke Darshan
WTN HINDI ABOUT US PRIVACY POLICY SITEMAP CONTACT US
logo
Breaking News

Tomato Rice With Basil

Friday - January 21, 2022 7:41 pm , Category : RECIPES

 
Ingredients:

1 cup Rice , or brown rice
3 Tomatoes
1 Green Chilli , finely chopped
Basil leaves , Few, roughly torn
7 cloves Garlic , crushed
Extra Virgin Olive Oil , as required
1 teaspoon Whole Black Peppercorns
Salt , as required
Water , as needed
Coriander (Dhania) Leaves , or Basil leaves for garnish
 

Method:

To begin making the Tomato Rice With Basil recipe, firstly add tomatoes with required amount of water in a saucepan. Cook it till the skin of tomatoes start coming out.
Peel the skin of the tomatoes and chop them very finely. Keep them aside.
Heat olive oil in a
 wide pan and add garlic and green chillies. Cook it till the raw smell of garlic vanishes.
Add chopped tomatoes and basil leaves into the pan and cook it for about 2 to 3 minutes.
After 2 to 3 minutes, add rice, salt and black pepper and cook till the rice is cooked properly.
Once it is done, garnish it with chopped coriander leaves or basil leaves.
Serve Tomato Rice With Basil