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Drumstick Dal Soup

Tuesday - January 25, 2022 11:02 pm , Category : RECIPES

 
Ingredients:

2 Drumstick
1 cup Green Moong Dal (Whole)
1 cup Water , (adjust according to your consistency)
1 Onion
1 Tomato
4 Garlic
1/2 teaspoon Turmeric powder (Haldi)
1/4 teaspoon Cumin powder (Jeera)
1/2 teaspoon Black pepper powder
1/2 teaspoon Salt
  

Method:

To begin making the Drumstick Dal Soup recipe, chop onion and tomato into big pieces. Cut drumstick into small pieces.
Wash dal with water thoroughly. In a pressure cooker, mix dal, onion tomato, garlic and other spice powders. Add a cup of water.
Cook the dal for 3 whistles. In a small pot, add drumstick pieces and water. Cook until they are tender and cooked.
Once cooked, scoop out the pulp from the drumstick using a spoon.
Blend the cooked dal and drumstick pulp in a blender. Strain the liquid through a sieve.
Add the required amount of salt and pepper powder to the soup. Serve the drumstick dal soup warm along with fried bread slices.
Serve Drumstick Dal Soup