Cashew Barfi
Monday - August 7, 2017 11:00 am ,
Category : RECIPES
Ingredient:
1 cup Powdered sugar
4 tbsp Milk powder
A little milk
½ tsp Powdered elaichi
1 cup Cashews
1 tbsp Ghee
Method
Grind cashews in a blender till you have a fine powder.
Knead the ground cashew with powdered sugar, milk powder, cardamom, ghee and a little milk. Knead till you get a thick buttery dough.
Roll out and cut into diamonds and bake in the oven till a light golden brown.
1 cup Powdered sugar
4 tbsp Milk powder
A little milk
½ tsp Powdered elaichi
1 cup Cashews
1 tbsp Ghee
Method
Grind cashews in a blender till you have a fine powder.
Knead the ground cashew with powdered sugar, milk powder, cardamom, ghee and a little milk. Knead till you get a thick buttery dough.
Roll out and cut into diamonds and bake in the oven till a light golden brown.
