2193 LISTED
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September 8th, 2017Ingredient: 1 kg Fish filleted and cubed, 2/3 cup Yoghurt, 1 cup Chopped tomato,..
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September 8th, 2017Ingredient: Mutton 600 gm, Yogurt 150 gm, Onions 200 gm, Ginger-garlic paste 80 ..
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September 7th, 2017Ingredient: 175 gm Sangri 175 gm Kaer 500 ml buttermilk 5 gm Red chilli powder 2..
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September 7th, 2017Ingredient: 100 gm Moong dal, 100 gm Masoor dal, 100 gm Afar dal, 2 tsp Turmeric..
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September 7th, 2017Ingredient: (Oven temp 375 F- 205 C), Grind Together, 2 cups Chicken keema, 1/2 ..
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September 5th, 2017Ingredient: Rice – half cup, Moong dal – one fourth of a cup, Jeera – half..
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September 5th, 2017Ingredient: 150 pcs Gym pumpkin, dims, 1 1/2 cup Potatoes, diced, 1 cup Large br..
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September 5th, 2017Ingredient: 1 cup Besan, 1 1/2 cups Sugar, 2 cups Ghee, 1 3/4 cups Water..
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September 4th, 2017Ingredient: 500 gm Jhangor, 200 gm Sugar, 2 lt Milk, 50 gm Raisins, 50 gm Cashew..
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