2193 LISTED
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February 2nd, 2019Ingredient: 4 fennel bulbs, trimmed and quartered lengthways, salt and balck pep..
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February 1st, 2019Ingredient: 1.25-1.5 kg (2 ½ -3 lb) boned venison shoulder, rolled and tied, 30..
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February 1st, 2019Ingredient: 2 tbsp sunflower oil, 2 pheasants cut into serving pieces, 375 g (12..
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February 1st, 2019Ingredient: 6 fresh lasagna sheets, Knob of butter, 250 g (8 oz) button mushroom..
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January 31st, 2019Ingredient: 2-2.5 kg (4-5 lb) salted ox tongue, trimmed, 1 onion, quartered, 1 b..
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January 31st, 2019Ingredient: 2.5 kg (5 lb) duck, with any giblets reserved for stock, Cranberry s..
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January 31st, 2019Ingredient: 125 g (4 oz) mature Cheddar cheese, grated, 30 g (1 oz) Parmesan che..
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January 29th, 2019Ingredient: Butter, for greasing, 90 ml (3 fl oz) golden syrup, 125 g (4 oz) sel..
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January 29th, 2019Ingredient: 2 tbsp olive oil, 2 onions, cut into wedges, 2 potatoes, cut into 2...
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